For the First Time Ever:
Masterchef Sanjeev Kapoor Launches a World-Class Culinary Academy
At Aditya World School
Launching on 14th July

Empowering Young Minds Through Culinary Education
Discover how food can heal and nourish, promoting lifelong wellness and healthy diet plans for kids.
Provide kids with the knowledge and skills they need for sports nutrition, fueling their performance and growth.
Encourage creative thinking and collaboration through fun and engaging cooking activities, laying the foundation for professional growth as a nutritionist, chef or sports nutritionist.
Help children gain confidence as they master new skills and create delicious, healthy dishes.
Instill a love for healthy eating habits and nutrition for growing kids that will benefit them throughout their lives.
Educate children on the importance of balanced meals and proper nutrition to support their growth and development.
Uncover the scientific principles behind cooking, teaching kids the hows and whys of food preparation and nutrition.
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Encourages Healthy Eating: Kids are more likely to eat healthily when they understand the benefits and are involved in the preparation process. This includes understanding nutrition for growing kids and athletes, emphasizing healthy diet plans for kids and the concept of food as medicine.
Boosts Creativity and Problem-Solving: Cooking requires creativity and thinking on one's feet.
Enhances Fine Motor Skills: Chopping, stirring, and measuring improve hand-eye coordination.
Promotes Responsibility: Understanding kitchen safety and cleanliness fosters responsibility.
Improves Academic Performance: Learning measurements and following recipes can enhance math and reading skills.
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Meet Our Celebrity Guest
Masterchef Sanjeev Kapoor

Masterchef Sanjeev Kapoor is one of Indiaβs most celebrated chefs, renowned for his innovative culinary skills and passion for healthy cooking. With numerous awards, TV shows, and cookbooks to his name, Sanjeev Kapoor has inspired millions to cook delicious and nutritious meals. He believes in empowering the next generation with the knowledge and skills to lead a healthy, fulfilling life through the art of cooking.
Host of the popular TV show "Khana Khazana," which aired for over 17 years.
Author of numerous best-selling cookbooks.
Recipient of several prestigious awards, including the Padma Shri.
Founder of the successful chain of restaurants, The Yellow Chilli.
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Culinary Academy Program Highlights
π©βπ« Expert Instructors
Our team of professional chefs and nutritionists will guide your child through every step of their culinary journey, emphasizing healthy cooking techniques and food entrepreneurship.
π§βπ³ Kid-Friendly Environment
A safe, fun, and interactive setting designed specifically for young learners, promoting healthy diet plans for kids.
π¬ Nutritional Science
Learn the science behind our food, focusing on how different nutrients affect the body, including nutrition for growing kids and nutrition for athletes.
πΏ Sustainable Cooking Practices
Teach kids about the importance of sustainability and how to cook in an environmentally friendly way, integrating food as medicine concepts.
π Baking and Pastry
Special classes that focus on baking and creating delightful, nutritious pastries, confectionery
π‘οΈ Nutrition for Growing Kids and Athletes
Tailored nutrition plans that cater to the unique needs of growing kids and young sportsmen, ensuring they get the right fuel for their activities and development.
π Professional Growth - Nutritionist, Chef, and Sports Nutritionist
Empowering kids with knowledge for potential careers in food entrepreneurship, professional chef roles, and sports nutrition.
π§ Advanced Culinary Techniques
Hands-on training in advanced culinary techniques, allowing kids to explore various cuisines and cooking styles.
π± Farm-to-Table Education
Teach kids about the food journey from farm to table, emphasizing the importance of fresh, locally sourced ingredients and sustainable practices.
π Leadership and Teamwork Skills
Activities designed to build leadership and teamwork skills, preparing kids for future professional growth.
π½οΈ Culinary Competitions and Events
Opportunities for kids to participate in culinary competitions and events, showcasing their skills and creativity.
π Food Entrepreneurship
Encourage entrepreneurial skills by teaching kids how to start and manage their own food-related businesses, from concept to execution.
π₯ Healthy Diet Plan
Develop personalized healthy diet plans for kids, focusing on balanced nutrition and promoting lifelong healthy eating habits.
Frequently Asked Questions
A: Yes, all the courses will be certified by Sanjeev Kapoor Academy
A: No, you donβt need to bring any cooking equipment.
A: Yes, the parents are welcome to observe the classes during designated times.
A: The academy offers a variety of courses including culinary basics, advanced cooking techniques, baking and pastry, nutrition for growing kids and athletes, sustainable cooking practices, food entrepreneurship, and farm-to-table education.